Pacas Honey - Passionsfrucht, Kakao- Espresso - Neu!

Beschreibung

Ein Microlot Kaffee (Kleine Parzelle)  mit Noten von Passionsfrucht und  Kakao.

  Variety:   Pacas

  Region:  Apaneca Ilamatepec

  Process: Honey

  Grade:   Arabica high Quality

  Producer: Finca El Cerro

  Product Continent: South America

  Product Origin: El Salvador

Finca el Cerro is the heritage of 5 generations of Salvadorean coffee producers, coffee growing has been in their family for over 150 years.

Located in the Apaneca llamatepec mountain range, the farm is at ideal altitude for producing specialty coffee 1400-1500 m.a.s.l.

In 2016 they decided to process their own coffee, they own a small eco-friendly coffee mill where they can do their own wet milling.

At Finca El Cerro coffee is passion, not only growing it, but processing it, cupping and brewing it.

This coffee undergoes a dry fermentation process, in which the cherries are being dried in a tank in the shade for the first 48 hours, before being placed in the 

Espresso für Siebträger und Automat .